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Pahadi Jhangora
Price:
Rs. 0.00
The Kailara promise
- A2 milk from free-grazing desi cows
- No polish, no preservatives
- Packed fresh in Uttarakhand
Product details
Description
Pahadi Jhangora is a nutritious millet variety sourced directly from the Himalayan foothills. This traditional grain is naturally gluten-free and packed with essential minerals, fiber, and protein, making it an excellent choice for wholesome meals and health-conscious diets.
Light, easy to digest, and versatile in the kitchen, Pahadi Jhangora works beautifully in porridges, khichdi, upma, or as a rice substitute. Its mild, slightly nutty flavor complements both savory and sweet preparations. A staple of mountain communities for centuries, this authentic millet brings nutritional value and culinary tradition to your table.
Perfect for those seeking natural, unprocessed grains that support digestive health and sustained energy throughout the day.
Light, easy to digest, and versatile in the kitchen, Pahadi Jhangora works beautifully in porridges, khichdi, upma, or as a rice substitute. Its mild, slightly nutty flavor complements both savory and sweet preparations. A staple of mountain communities for centuries, this authentic millet brings nutritional value and culinary tradition to your table.
Perfect for those seeking natural, unprocessed grains that support digestive health and sustained energy throughout the day.
A Word from the founders
Our vision is simple — to reconnect people with their roots through food, preserve our traditional culinary heritage, and bring the purity and authenticity of the mountains to every home.
Through Kailara Organics, we aspire to create more than just a brand. We want to build a bridge between our farmers and your families, between forgotten traditions and modern kitchens.
Because for us, it's not just about bringing food to your table. It's about bringing a piece of the mountains into your home i.e. Pure and Organic.